Rationing social contact during the COVID-19 pandemic: Transmission risk and social benefits of US locations

被引:96
作者
Benzell, Seth G. [1 ,2 ]
Collis, Avinash [1 ,3 ]
Nicolaides, Christos [1 ,4 ]
机构
[1] MIT, MIT Initiat Digital Econ, Cambridge, MA 02142 USA
[2] Chapman Univ, Argyros Sch Business & Econ, Orange, CA 92866 USA
[3] Univ Texas Austin, McCombs Sch Business, Austin, TX 78705 USA
[4] Univ Cyprus, Sch Econ & Management, CY-2109 Nicosia, Cyprus
关键词
COVID-19; social contact; transmission risk; social welfare;
D O I
10.1073/pnas.2008025117
中图分类号
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号
070301 [无机化学]; 070403 [天体物理学]; 070507 [自然资源与国土空间规划学]; 090105 [作物生产系统与生态工程];
摘要
To prevent the spread of coronavirus disease 2019 (COVID-19), some types of public spaces have been shut down while others remain open. These decisions constitute a judgment about the relative danger and benefits of those locations. Using mobility data from a large sample of smartphones, nationally representative consumer preference surveys, and economic statistics, we measure the relative transmission reduction benefit and social cost of closing 26 categories of US locations. Our categories include types of shops, entertainments, and service providers. We rank categories by their trade-off of social benefits and transmission risk via dominance across 13 dimensions of risk and importance and through composite indexes. We find that, from February to March 2020, there were larger declines in visits to locations that our measures indicate should be closed first.
引用
收藏
页码:14642 / 14644
页数:3
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