Acute ethanol exposure inhibits macrophage IL-6 production: role of p38 and ERK1/2 MAPK

被引:69
作者
Goral, J
Choudhry, MA
Kovacs, EJ
机构
[1] Loyola Univ, Med Ctr, Dept Cell Biol, Maywood, IL 60153 USA
[2] Loyola Univ, Med Ctr, Dept Neurobiol & Anat, Maywood, IL 60153 USA
[3] Loyola Univ, Med Ctr, Dept Surg, Maywood, IL 60153 USA
[4] Loyola Univ, Med Ctr, Burn & Shock Trauma Inst, Maywood, IL 60153 USA
[5] Loyola Univ, Med Ctr, Alcohol Res Program, Maywood, IL 60153 USA
关键词
lipopolysaccharide; inflammation; signal transduction; suppression;
D O I
10.1189/jlb.0703350
中图分类号
Q2 [细胞生物学];
学科分类号
071009 ; 090102 ;
摘要
Acute ethanol consumption has been linked to an increase in infections complications in trauma and burn patients. Ethanol modifies production of a variety of macrophage-derived immunoregulatory mediators. Lipopolysaccharide (LPS), a potent stimulator of inflammatory responses in macrophages, activates several intracellular signaling pathways, including mitogen-activated protein kinases (MAPK). In the current study, we investigated the effect of acute ethanol exposure on in vivo activation of p38 and extracellularly regulated kinases 1 and 2 (ERK1/2) MAPK in murine macrophages and the corresponding, LPS-stimulated interleukin (IL)-6 production. We demonstrated that a single dose of ethanol transiently down-regulated p38 and ERK1/2 activation levels (3-24 h after treatment) and impaired IL-6 synthesis. Ethanol-related reduction in IL-6 production was not further affected by the presence of inhibitors of p38 and ERK1/2 (SB 202190 and PD 98059, respectively). These results demonstrate that acute ethanol exposure can impair macrophage IL-6 production and indicate that this effect may result from ethanol-induced alterations in intracellular signaling through p38 and ERK1/2.
引用
收藏
页码:553 / 559
页数:7
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