Production of methane from green pea shells in floating dome digesters

被引:15
作者
Madhukara, K [1 ]
Srilatha, HR [1 ]
Srinath, K [1 ]
Bharathi, K [1 ]
Nand, K [1 ]
机构
[1] CENT FOOD TECHNOL RES INST, DEPT FOOD MICROBIOL, MYSORE 570013, KARNATAKA, INDIA
关键词
D O I
10.1016/S0032-9592(97)00005-8
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
The suitability of green pea shells for biogas production was evaluated in floating dome digesters. The stepwise replacement of cow dung with green pea shells in the digesters enhanced the stability of the anaerobic digestion system. Green pea shells formed a thick scum on the top and thereby blocked the ports of the digesters, but ensilaging shells for 6 months helped to overcome this problem. Ensilaging of green pea shells for 15 days only caused the separation of fibrous constituents from the soluble and suspended solids. The resultant liquid yielded 0.62 m(3)/kg VS biogas and reduced the hydraulic retention time from 30 to 10 days at a loading rate of 8% (TS). (C) 1997 Elsevier Science Ltd.
引用
收藏
页码:509 / 513
页数:5
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