The impact of food allergy on the daily activities of children and their families

被引:275
作者
Bollinger, ME [1 ]
Dahlquist, LM
Mudd, K
Sonntag, C
Dillinger, L
McKenna, K
机构
[1] Univ Maryland, Sch Med, Div Pediat Pulmonol Allergy, Baltimore, MD 21201 USA
[2] Univ Maryland Baltimore Cty, Dept Psychol, Baltimore, MD 21228 USA
关键词
D O I
10.1016/S1081-1206(10)60908-8
中图分类号
R392 [医学免疫学];
学科分类号
100102 ;
摘要
Background: Food allergy affects a significant number of children, and its management requires considerable time and vigilance. Objective: To determine the impact of food allergy on the daily activities of food allergic children and their families. Methods: Caregivers of food allergic children from a university-based allergy practice completed a questionnaire that evaluated their perception of the impact of their child's food allergy on family activities. Results: Of the 87 families who completed the study, more than 60% of caregivers reported that food allergy significantly affected meal preparation and 49% or more indicated that food allergy affected family social activities. Forty-one percent of parents reported a significant impact on their stress levels and 34% reported that food allergy had an impact on school attendance, with 10% choosing to home school their children because of food allergy. The number of food allergies had a significant impact on activity scores, but the existence of comorbid conditions such as asthma and atopic dermatitis did not significantly affect the results. Conclusions: Food allergy has a significant effect on activities of families of food allergic children. Further study is needed to determine more detailed effects of food allergy on parent-child interactions and development.
引用
收藏
页码:415 / 421
页数:7
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