"In situ" removal of isopropanol, butanol and ethanol from fermentation broth by gas stripping

被引：66

作者：

de Vrije, Truus ^{[1
]}

Budde, Miriam ^{[1
]}

van der Wal, Hetty ^{[1
]}

Claassen, Pieternel A. M. ^{[1
]}

Lopez-Contreras, Ana M. ^{[1
]}

机构：

[1] Food & Biobased Res Wageningen UR, NL-6708 WG Wageningen, Netherlands

来源：

BIORESOURCE TECHNOLOGY | 2013年 / 137卷

关键词：

Isopropanol; n-Butanol; IBE fermentation; Gas-stripping; Repeated batch fermentation; ACETOBUTYLICUM ATCC 824; PRODUCT RECOVERY; N-BUTANOL; ACETONE; ADSORPTION; BATCH; ENHANCEMENT; CONVERSION; ABE;

D O I：

10.1016/j.biortech.2013.03.098

中图分类号：

S2 [农业工程];

学科分类号：

082806 [农业信息与电气工程];

摘要：

In this study, the removal of IBE from aqueous solutions by gas stripping has been characterized. The effect of one or more components in the solution on the kinetics of the separation has been studied, both at 37 degrees C and at 70 degrees C. Gas stripping has been applied to batch, repeated batch and continuous cultures of Clostridium beijerinckii grown on a glucose/xylose mixed sugar substrate mimicking lignocellulosic hydrolysates, with the aim of finding optimal conditions for a stable IBE-producing culture with high productivity. An innovative repeated-batch process has been demonstrated in which the gas-stripping is performed at 70 degrees C, resulting in a prolonged stable IBE culture. (C) 2013 Published by Elsevier Ltd.

引用

页码：153 / 159

页数：7

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