A score that verifies adherence to a gluten-free diet: a cross-sectional, multicentre validation in real clinical life

被引:107
作者
Biagi, Federico [1 ]
Bianchi, Paola Ilaria [1 ]
Marchese, Alessandra [1 ]
Trotta, Lucia [1 ]
Vattiato, Claudia [1 ]
Balduzzi, Davide [1 ]
Brusco, Giovanna [2 ]
Andrealli, Alida [3 ]
Cisaro, Fabio [3 ]
Astegiano, Marco [3 ]
Pellegrino, Salvatore [4 ]
Magazzu, Giuseppe [4 ]
Klersy, Catherine [5 ]
Corazza, Gino Roberto [1 ]
机构
[1] Univ Pavia, Coeliac Ctr, Dept Internal Med 1, Fdn IRCCS Policlin San Matteo, I-27100 Pavia, Italy
[2] Osped Civile Voghera, Internal Med Unit, Voghera, Italy
[3] Univ Turin, Dept Gastrohepatol, AOU San Giovanni Battista Molinette, I-10126 Turin, Italy
[4] Univ Messina, Reg Ctr Celiac Dis, Messina, Italy
[5] Fdn IRCCS Policlin San Matteo, Serv Biometry & Clin Epidemiol, Pavia, Italy
关键词
Coeliac disease; Gliadin; Endomysial antibodies; Villous atrophy; CELIAC-DISEASE; MUCOSAL RECOVERY; MALIGNANCY; ANTIBODIES; ADULTS;
D O I
10.1017/S0007114511007367
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 [营养与食品卫生学];
摘要
A dietary interview performed by expert personnel is the best method to check whether patients with coeliac disease follow a strict gluten-free diet (GFD). We previously developed a score based on four fast and simple questions that can be administered even by non-expert personnel. The aim of the present study is to verify the reliability of our questionnaire in a new cohort of patients. The questionnaire has a five-level score. From March 2008 to January 2011, the questionnaire was administered to 141 coeliac patients on a GFD, who were undergoing re-evaluation. The score obtained was compared with persistence of both villous atrophy and endomysial antibodies (EMA). The rate of lower scores was higher among the patients with persistence of either villous atrophy (Fisher's exact, P<0.001; test for trend, P<0.001) or positive EMA (Fisher's exact, P=0.001; test for trend, P=0.018). Given that the coeliac patients have been well instructed on what a GFD means and on how to follow it, our questionnaire is a reliable and simple method to verify compliance to a GFD.
引用
收藏
页码:1884 / 1888
页数:5
相关论文
共 18 条
[1]
Biagi F, 2004, NUTR REV, V62, P360, DOI 10.1111/j.1753-4887.2004.tb00062.x
[2]
Endomysial and tissue transglutaminase antibodies in coeliac sera: a comparison not influenced by previous serological testing [J].
Biagi, F ;
Pezzimenti, D ;
Campanella, J ;
Vadacca, GB ;
Corazza, GR .
SCANDINAVIAN JOURNAL OF GASTROENTEROLOGY, 2001, 36 (09) :955-958
[3]
Are we not over-estimating the prevalence of coeliac disease in the general population? [J].
Biagi, Federico ;
Klersy, Catherine ;
Balduzzi, Davide ;
Corazza, Gino Roberto .
ANNALS OF MEDICINE, 2010, 42 (08) :557-561
[4]
Mortality in celiac disease [J].
Biagi, Federico ;
Corazza, Gino R. .
NATURE REVIEWS GASTROENTEROLOGY & HEPATOLOGY, 2010, 7 (03) :158-162
[5]
A gluten-free diet score to evaluate dietary compliance in patients with coeliac disease [J].
Biagi, Federico ;
Andrealli, Alida ;
Bianchi, Paola Ilaria ;
Marchese, Alessandra ;
Klersy, Catherine ;
Corazza, Gino Roberto .
BRITISH JOURNAL OF NUTRITION, 2009, 102 (06) :882-887
[6]
Clinical response to gluten withdrawal is not an indicator of coeliac disease [J].
Campanella, Jonia ;
Biagi, Federico ;
Bianchi, Paola Ilaria ;
Zanellati, Giovanni ;
Marchese, Alessandra ;
Corazza, Gino Roberto .
SCANDINAVIAN JOURNAL OF GASTROENTEROLOGY, 2008, 43 (11) :1311-1314
[7]
The gluten-free diet: How to provide effective education and resources [J].
Case, S .
GASTROENTEROLOGY, 2005, 128 (04) :S128-S134
[8]
Causes of Death in People With Celiac Disease Spanning the Pre- and Post-Serology Era: A Population-Based Cohort Study From Derby, UK [J].
Grainge, Matthew J. ;
West, Joe ;
Card, Timothy R. ;
Holmes, Geoffrey K. T. .
AMERICAN JOURNAL OF GASTROENTEROLOGY, 2011, 106 (05) :933-939
[9]
MALIGNANCY IN CELIAC-DISEASE - EFFECT OF A GLUTEN FREE DIET [J].
HOLMES, GKT ;
PRIOR, P ;
LANE, MR ;
POPE, D ;
ALLAN, RN .
GUT, 1989, 30 (03) :333-338
[10]
Food questionnaire for assessment of infant gluten consumption [J].
Hopman, Erica G. ;
Kiefte-de Jong, Jessica C. ;
le Cessie, Saskia ;
Moll, Henriette A. ;
Witteman, Jacqueline C. ;
Bleeker, Sacha E. ;
Mearin, M. Luisa .
CLINICAL NUTRITION, 2007, 26 (02) :264-271