Olfaction: A potential cognitive marker of psychiatric disorders

被引:198
作者
Atanasova, Boriana [1 ]
Graux, Jerome [2 ]
El Hage, Wissam [1 ,2 ]
Hommet, Caroline [1 ]
Camus, Vincent [1 ,2 ]
Belzung, Catherine [1 ]
机构
[1] Univ Tours, CNRS, FRE 2448, INSERM,U 930, F-37200 Tours, France
[2] CHRU Tours, Clin Psychiat Univ, F-37044 Tours, France
关键词
Olfaction; Cognitive bias; Depression; Schizophrenia; Marker;
D O I
10.1016/j.neubiorev.2008.05.003
中图分类号
B84 [心理学]; C [社会科学总论]; Q98 [人类学];
学科分类号
03 [法学]; 0303 [社会学]; 030303 [人类学]; 04 [教育学]; 0402 [心理学];
摘要
Cognitive deficits are well documented in psychiatric disorders, particularly in schizophrenia and depression. Cognitive activity roots in perceptions. However, research on sensorial alterations in psychiatric conditions has mainly focused on visual or auditory processes and less on olfaction. Here, we examine data on olfactory deficits in psychiatric patients using a systematic review of recent publications. Schizophrenic patients are mainly characterized by no reliable change in odour sensitivity and by a deficit in odour identification, recognition and discrimination. Depressed patients principally exhibit a deficit in the hedonic aspects of this perception, even if, in some case, alterations in sensitivity or identification are also found. Changes in odour perception are also found in dementia and in some neurodegenerative disease, but in this case alterations concern all aspects of the sensorial experience (detection threshold, identification and recognition). Taken together, these data indicate that olfactory abnormalities might be a marker of psychiatric conditions, with a specific pattern for each disease. (C) 2008 Elsevier Ltd. All rights reserved.
引用
收藏
页码:1315 / 1325
页数:11
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