Supersweet and waxy: meeting the diverse demands for specialty maize by genome editing

被引：81

作者：

Dong, Le ^{[1
]}

Qi, Xiantao ^{[1
,2
]}

Zhu, Jinjie ^{[1
]}

Liu, Changlin ^{[1
]}

Zhang, Xin ^{[2
]}

Cheng, Beijiu ^{[2
]}

Mao, Long ^{[1
]}

Xie, Chuanxiao ^{[1
]}

机构：

[1] Chinese Acad Agr Sci, Inst Crop Sci, Natl Key Facil Crop Gene Resources & Genet Improv, Beijing, Peoples R China

[2] Anhui Agr Univ, Hefei, Anhui, Peoples R China

来源：

PLANT BIOTECHNOLOGY JOURNAL | 2019年 / 17卷 / 10期

基金：

美国国家科学基金会;

关键词：

CRISPR; Cas9; crop diversification; specialty maize; SHRUNKEN2; GBSS (WX); supersweet-waxy compound; AMYLOSE; CAS9;

D O I：

10.1111/pbi.13144

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：1853 / 1855

页数：3

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