Fatty acid oxidation and insulin action - When less is more

被引：56

作者：

Muoio, Deborah M. ^{[1
]}

Newgard, Christopher B.

机构：

[1] Duke Univ, Sarah W Stedman Nutr & Metab Ctr, Med Ctr,Dept Pharmacol & Canc Biol, Duke Independent Pk Facil, Durham, NC 27704 USA

来源：

DIABETES | 2008年 / 57卷 / 06期

关键词：

D O I：

10.2337/db08-0281

中图分类号：

R5 [内科学];

学科分类号：

1002 ; 100201 ;

摘要：

引用

页码：1455 / 1456

页数：2

共 13 条

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