Association of sarcopenia with swallowing problems, related to nutrition and activities of daily living of elderly individuals

被引：64

作者：

Shiozu, Hiroyasu ^{[1
,2
]}

Higashijima, Misako ^{[3
]}

Koga, Tomoshige ^{[4
]}

机构：

[1] Geriatr Hlth Serv Facil KIRARI, Kiinagashima Ku, Kihoku, Mie 5193204, Japan

[2] Kawasaki Univ Med Welf, Grad Sch Hlth Sci & Technol, Doctoral Program Rehabil, Kurashiki, Okayama, Japan

[3] Nagasaki Univ, Grad Sch Biomed Sci, Dept Hlth Sci, Nagasaki, Japan

[4] Kawasaki Univ Med Welf, Grad Sch Hlth Sci & Technol, Dept Rehabil, Kurashiki, Okayama, Japan

来源：

JOURNAL OF PHYSICAL THERAPY SCIENCE | 2015年 / 27卷 / 02期

关键词：

Elderly; Dysphagia; Sarcopenia; CIRCUMFERENCE; DYSPHAGIA; WALKING; TIME;

D O I：

10.1589/jpts.27.393

中图分类号：

R49 [康复医学];

学科分类号：

100232 [康复医学];

摘要：

[Purpose] The purpose of the current study was to clarify problems associated with swallowing, related to nutrition and activities of daily living (ADL), in elderly individuals with sarcopenia. [Subjects and Methods] Seventy-seven subjects were assigned to a sarcopenia or a non-sarcopenia group according to a definition used by the European Working Group on Sarcopenia in Older People. Analyses were conducted including and excluding subjects with a central nervous system disorders in order to focus on the influence of sarcopenia. The swallowing ability, ADL, and nutrition levels were compared between the 2 groups. [Results] Swallowing function as well as ADL and nutrition levels were significantly lower in the sarcopenia group than in the non-sarcopenia group. [Conclusion] It is important to include dimensions of swallowing, nutrition, and ADL in the assessment and treatment of swallowing problems in elderly individuals with sarcopenia.

引用

页码：393 / 396

页数：4

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