Binding of Red Clover Isoflavones to Actin as A Potential Mechanism of Anti-Metastatic Activity Restricting the Migration of Cancer Cells

被引:15
作者
Budryn, Grazyna [1 ]
Grzelczyk, Joanna [1 ]
Perez-Sanchez, Horacio [2 ]
机构
[1] Lodz Univ Technol, Inst Food Technol & Anal, Fac Biotechnol & Food Sci, PL-924 Lodz, Poland
[2] Univ Catolica Murcia UCAM, Bioinformat & High Performance Comp Res Grp BIO H, Dept Comp Engn, Murcia 30107, Spain
关键词
actin; cell migration; isoflavones; anti-metastatic activity; GREEN COFFEE; POLYMERIZATION; CONFORMATION; PROTEIN; DEATH; ACIDS; WHEY;
D O I
10.3390/molecules23102471
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
070307 [化学生物学]; 071010 [生物化学与分子生物学];
摘要
Actin functions are crucial for the ability of the cell to execute dynamic cytoskeleton reorganization and movement. Nutraceuticals that form complexes with actin and reduce its polymerization can be used in cancer therapy to prevent cell migration and metastasis of tumors. The aim of this study was to evaluate the ability of isoflavones to form complexes with actin. Docking simulation and isothermal titration calorimetry were used for this purpose. The formation of complexes by hydrogen bonds, hydrophobic and pi-pi interactions was demonstrated. Interactions occurred at the ATP binding site, which may limit the rotation of the actin molecule observed during polymerization and also at the site responsible for contacts during polymerization, reducing the ability of the molecule to form filaments. The greatest therapeutic potential was demonstrated by isoflavones occurring in red clover sprouts, i.e., biochanin A and formononetin, being methoxy derivatives of genistein and daidzein.
引用
收藏
页数:11
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