Demonstration by burst-phase analysis of a robust folding intermediate in the FF domain

被引:11
作者
Jemth, Per [1 ]
Johnson, Christopher M. [1 ]
Gianni, Stefano [1 ]
Fersht, Alan R. [1 ]
机构
[1] MRC, Ctr Prot Engn, Cambridge CB2 2QH, England
基金
英国医学研究理事会;
关键词
FF domain; stopped-flow spectrometry; burst-phase analysis; kinetics; protein folding;
D O I
10.1093/protein/gzm091
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
The role of intermediates in the folding reaction of single-domain proteins is a controversial issue. It was previously shown by different methods that an on-pathway intermediate is populated in the presence of sodium sulphate during the folding of the FF domain from HYPA/FBP11. Here we demonstrate using analysis of the amplitudes of kinetic traces that this burst-phase folding intermediate is present at different salt concentration and at various pH, and is also found in roughly 30 site-directed mutants. The intermediate appears robust to changing conditions and thus fulfils an important criterion for a productive molecular species on the folding reaction pathway.
引用
收藏
页码:207 / 214
页数:8
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