Genetic evidence and the origin of maize (Biology, archaeology)

被引：29

作者：

Bennetzen, J ^{[1
]}

Buckler, E

Chandler, V

Doebley, J

Dorweiler, J

Gaut, B

Freeling, M

Hake, S

Kellogg, E

Poethig, RS

Walbot, V

Wessler, S

机构：

[1] Purdue Univ, Dept Sci Biol, W Lafayette, IN 47907 USA

[2] N Carolina State Univ, Raleigh, NC 27695 USA

[3] Univ Arizona, Dept Plant Sci, Tucson, AZ 85721 USA

[4] Univ Wisconsin, Lab Genetics, Madison, WI 53706 USA

[5] Univ Calif Irvine, Dept Ecol & Evolution, Irvine, CA 92717 USA

[6] Univ Calif Berkeley, Dept Plant Biol, Berkeley, CA 94720 USA

[7] USDA, Plant Gene Expression Ctr, Albany, CA 94710 USA

[8] Univ Missouri, Dept Biol, St Louis, MO 63121 USA

[9] Univ Penn, Dept Biol, Philadelphia, PA 19104 USA

[10] Stanford Univ, Dept Sci Biol, Stanford, CA 94305 USA

[11] Univ Georgia, Dept Genet, Athens, GA 30602 USA

来源：

LATIN AMERICAN ANTIQUITY | 2001年 / 12卷 / 01期

关键词：

D O I：

10.2307/971759

中图分类号：

Q98 [人类学];

学科分类号：

030303 ;

摘要：

The origin of maize has been a topic of interest to both biologists and archaeologists. During the twentieth century, the viewpoint that maize is a domesticated form of teosinte received convincing support from biological data and is now broadly accepted among biologists familiar with the issues and data. There is no support of any kind for an alternative view that maize is a hybrid of the grasses Zea diploperennis and Tripsacum.

引用

页码：84 / 86

页数：3

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