Molecular properties and enhancement of thermostability by random mutagenesis of glutamate dehydrogenase from Bacillus subtilis

被引:22
作者
Khan, MIH
Ito, K
Kim, H
Ashida, H
Ishikawa, T
Shibata, H
Sawa, Y
机构
[1] Shimane Univ, Fac Life & Environm Sci, Dept Life Sci & Biotechnol, Matsue, Shimane 6908504, Japan
[2] Shimane Univ, Ctr Integrated Res Sci, Dept Mol & Funct Genom, Matsue, Shimane 6908504, Japan
关键词
glutamate dehydrogenase; Bacillus subtilis; thermostability; random mutagenesis; catalytic activity;
D O I
10.1271/bbb.69.1861
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Bacillus subtilis (Bs-GluDH) was cloned, and expressed at considerable magnitude in Escherichia coli. The recombinant Bs-GluDH was purified to homogeneity and has been determined to have a hexameric structure (M-r 270 kDa) with strict specificity for 2-oxoglutarate and L-glutamate, requiring NADH and NAD(+) as cofactors respectively. The enzyme showed low thermostability with T-m = 41 degrees C due to dissociation of the hexamer. To improve the thermostability of this enzyme, we performed error-prone PCR, introducing random mutagenesis on cloned GluDH. Two single mutant enzymes, Q144R and E27F, were isolated from the final mutant library. Their Tm values were 61 degrees C and 49 degrees C respectively. Furthermore, Q144R had a remarkably high k(cat) value (435 s(-1)) for amination reaction at 37 degrees C, 1.3 times higher than that of the wild-type. Thus, Q144R can be used as a template gene to modify the substrate specificity of Bs-GluDH for industrial use.
引用
收藏
页码:1861 / 1870
页数:10
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