A program to accredit laboratories for reliable testing of pork and horsemeat for Trichinella

被引：11

作者：

Forbes, LB ^{[1
]}

Scandrett, WB ^{[1
]}

Gajadhar, AA ^{[1
]}

机构：

[1] Canadian Food Inspect Agcy, Ctr Anim Parasitol, Saskatoon Lab, Saskatoon, SK S7N 2R3, Canada

来源：

VETERINARY PARASITOLOGY | 2005年 / 132卷 / 1-2期

关键词：

Trichinella; laboratory accreditation; quality assurance; digestion assays; pork; horsemeat; walrus;

D O I：

10.1016/j.vetpar.2005.05.050

中图分类号：

R38 [医学寄生虫学]; Q [生物科学];

学科分类号：

07 ; 0710 ; 09 ; 100103 ;

摘要：

The Canadian Food Inspection Agency (CFIA) has developed a program to accredit external laboratories to conduct Trichinella digestion assays for export purposes. Accredited laboratories are responsible for staffing, equipment and operating test facilities under the auspices and guidance of the CFIA. The CFIA!s Centre for Animal Parasitology provides training, proficiency samples, audits and other support for the accreditation process. The program has also been adapted for use in laboratories conducting Trichinella digestion tests for surveillance and food safety purposes and provides a useful template for others wishing to develop similar systems. Crown Copyright (c) 2005 Published by Elsevier B.V. All rights reserved.

引用

页码：173 / 177

页数：5

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