Carotenoids from guava (Psidium guajava']java L.):: Isolation and structure elucidation

被引:100
作者
Mercadante, AZ
Steck, A
Pfander, H
机构
[1] Univ Estadual Campinas, Fac Engn Alimentos, Dept Ciencia Alimentos, BR-13083970 Campinas, SP, Brazil
[2] Univ Bern, Dept Chem & Biochem, CH-3012 Bern, Switzerland
关键词
carotenoids; isolation; LC/MS; NMR; guava; Psidium gua[!text type='java']java[!/text] L;
D O I
10.1021/jf980405r
中图分类号
S [农业科学];
学科分类号
09 ;
摘要
Sixteen carotenoids were isolated from the flesh of Brazilian red guavas (Psidium guajava L.). Their structures were established by means of UV-visible, 400 and 500 MHz H-1 NMR, 120 and 125 MHz C-13 NMR, mass, and circular dichroism spectra. The carotenoids were identified as phytofluene, (all-E)-, (9Z)-, (13Z)-, and (15Z)-beta-carotene, (all-E)-gamma-carotene, (all-E)-, (9Z)-, (13Z)-, and (15Z)-lycopene, (all-E,3R)-beta-cryptoxanthin, (all-E,3R)-rubixanthin, (all-E,3S,5R,8S)-cryptoflavin, (all-E,3R,3'R,6'R)-lutein, (all-E,3S,5R,6R,3'S,5'R,8'R)-, and (all-E,3S,5R,6R,3'S,5'R,8'S)-neochrome. Thirteen of the carotenoids identified are reported as guava carotenoids for the first time.
引用
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页码:145 / 151
页数:7
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