Comparative phytochemistry of Picramnia and Alvaradoa, genera of the newly established family Picramniaceae

被引：15

作者：

Jacobs, H ^{[1
]}

机构：

[1] Univ W Indies, Dept Chem, Kingston 7, Jamaica

来源：

BIOCHEMICAL SYSTEMATICS AND ECOLOGY | 2003年 / 31卷 / 07期

关键词：

Picramnia; Alvaradoa; Picramniaceae; fatty acids; anthraquinones; taxonomy;

D O I：

10.1016/S0305-1978(02)00268-5

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

The structures of the secondary metabolites, including fatty acids, of the genera Picramnia and Alvaradoa (Picramniaceae) are surveyed. Neither the fatty acid profiles nor the structures of the anthraquinones and sugar linked anthracenone derivatives characteristic of both genera indicate close relationships between the Picramniaceae and any other known families. (C) 2003 Elsevier Science Ltd. All rights reserved.

引用

页码：773 / 783

页数：11

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[2]

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[3]

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