Hormonal regulation of food intake

被引：269

作者：

Stanley, S ^{[1
]}

Wynne, K ^{[1
]}

McGowan, B ^{[1
]}

Bloom, S ^{[1
]}

机构：

[1] Hammersmith Hosp, Fac Med, Imperial Coll, Endocrine Unit, London W12 0NN, England

来源：

PHYSIOLOGICAL REVIEWS | 2005年 / 85卷 / 04期

基金：

英国惠康基金;

关键词：

D O I：

10.1152/physrev.00015.2004

中图分类号：

Q4 [生理学];

学科分类号：

071003 ;

摘要：

Our knowledge of the physiological systems controlling energy homeostasis has increased dramatically over the last decade. The roles of peripheral signals from adipose tissue, pancreas, and the gastrointestinal tract reflecting short- and long-term nutritional status are now being described. Such signals influence central circuits in the hypothalamus, brain stem, and limbic system to modulate neuropeptide release and hence food intake and energy expenditure. This review discusses the peripheral hormones and central neuronal pathways that contribute to control of appetite.

引用

页码：1131 / 1158

页数：28

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