Cinnamic acid amides from Chenopodium album:: effects on seeds germination and plant growth

被引：70

作者：

Cutillo, F

D'Abrosca, B

DellaGreca, M

Di Marino, C

Golino, A

Previtera, L

Zarrelli, A

机构：

[1] Univ Naples Federico II, Dipartimento Chim Organ & Biochim, I-80126 Naples, Italy

[2] Univ Naples 2, Dipartimento Sci Vita, I-81100 Caserta, Italy

来源：

PHYTOCHEMISTRY | 2003年 / 64卷 / 08期

关键词：

Chenopodium album; Lactuca sativa; Lycopersicon esculentum; Allium cepa; phytotoxic compounds; cinnamic acid amides; spectroscopic analysis; toxicity test;

D O I：

10.1016/S0031-9422(03)00511-9

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

Seven cinnamic acid amides have been isolated from Chenopodium album. The structures have been attributed by means of their spectral data. One of them, N-trans-4-O-methylferuloyl 4'-O-methyldopamine, is described for the first time. Their effects on germination and growth of dicotyledons Lactuca sativa L. (lettuce) and Lycopersicon esculentum L. (tomato) and of monocotyledon Allium cepa L. (onion) as standard target species have been studied in the range concentration 10(-4)-10(-1) M. (C) 2003 Elsevier Ltd. All rights reserved.

引用

页码：1381 / 1387

页数：7

共 12 条

[1] AMIDES FROM ZANTHOXYLUM-RUBESCENS [J].