Enzyme adaptation to alkaline pH:: Atomic resolution (1.08 A) structure of phosphoserine aminotransferase from Bacillus alcalophilus

被引:67
作者
Dubnovitsky, AP
Kapetaniou, EG
Papageorgiou, AC
机构
[1] Univ Turku, Turku Ctr Biotechnol, Turku 20521, Finland
[2] Abo Akad Univ, Turku 20521, Finland
关键词
pyridoxal-5 '-phosphate; alkaliphilicity; phosphoserine; Schiff base; protein stability; X-ray crystallography;
D O I
10.1110/ps.041029805
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 [生物化学与分子生物学]; 081704 [应用化学];
摘要
The crystal structure of the vitamin B-6-dependent enzyme phosphoserine aminotransferase from the obligatory alkaliphile Bacillus alcalophilus has been determined at 1.08 A resolution. The model was refined to an R-factor of 11.7% (R-free = 13.9%). The enzyme displays a narrow pH optimum of enzymatic activity at pH 9.0. The final structure was compared to the previously reported structure of the mesophilic phosphoserine aminotransferase from Escherichia coli and to that of phosphoserine aminotransferase from a facultative alkaliphile, Bacillus circulans subsp. alkalophilus. All three enzymes are homodimers; with each monomer comprising a two-domain architecture. Despite the high structural similarity, the alkaliphilic representatives possess a set of distinctive structural features. Two residues directly interacting with pyfidoxal-5'-phosphate are replaced. and an additional hydrogen bond to the O3' atom of the cofactor is present in alkaliphilic phosphoserine aminotransferases. The number of hydrogen bonds and hydrophobic interactions at the dimer interface is increased. Hydrophobic interactions between the two domains in the monomers are enhanced. Moreover, the number of negatively charged amino acid residues increases on the solvent-accessible molecular surface and fewer hydrophobic residues are exposed to the solvent. Further. the total amount of ion pairs and ion networks is significantly reduced in the Bacillus enzymes. while. the total number of hydrogen bonds is increased. The mesophilic enzyme from Escherichia coli contains two additional beta-strands in a surface loop with a third beta-strand being shorter in the structure. The identified structural features are proposed to be possible factors implicated in the alkaline adaptation of phosphoserine aminotransferase.
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页码:97 / 110
页数:14
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