Physiological and antioxidant responses of the perennial halophyte Crithmum maritimum to salinity

被引:259
作者
Ben Amor, N
Ben Hamed, K
Debez, A
Grignon, C
Abdelly, C
机构
[1] INRST, Lab Adapt Plantes Stress Abiot, Hammam Lif, Tunisia
[2] B & PMP, Agro M INRA, F-34060 Montpellier, France
关键词
antioxidant enzymes; halophyte; K+ over Na+ selectivity; lipid peroxidation; salt tolerance;
D O I
10.1016/j.plantsci.2004.11.002
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Physiological behavior and antioxidant responses to salinity were studied in Crithmum maritimum, a local halophyte naturally growing on rocky coasts. The plant growth was significantly improved at moderate salt levels (50 mM NaCl), but was drastically reduced at 200 mM NaCl. The stimulation of biomass production at 50 mM NaCl was associated with enhanced root length and leaf number. Tissue hydration seemed unaffected by salinity, despite Na+ and Cl- were largely accumulated in shoots. The highest salinity (200 mM NaCl) induced mineral nutrition disturbance within the plant shoots, as their Ca2+, Mg2+, and K+ concentrations significantly declined. However, C. maritimum displayed high uptake selectivity for the latter. Monitoring lipid peroxidation showed that both root and shoot malonyldialdehyde (MDA) contents of plants cultivated at the optimal salt concentration (50 mM NaCl) were lower than control ones. This was related to enhanced activities of antioxidant enzymes, like superoxide dismutase (SOD) (EC 1.15.1.1), catalase (EC 1.111.1.6), and peroxidase (EC 1.111.1.7), especially in shoots. The limitation of the plant growth at 200 mM NaCl was concomitant with lesser efficiency of these protective enzymes, but MDA levels in both roots and shoots remained close to control ones. (c) 2004 Elsevier Ireland Ltd. All rights reserved.
引用
收藏
页码:889 / 899
页数:11
相关论文
共 92 条
[1]  
AEBI H, 1984, METHOD ENZYMOL, V105, P121
[2]   Enzymatic and non-enzymatic antioxidant responses of Carrizo citrange, a salt-sensitive citrus rootstock, to different levels of salinity [J].
Arbona, V ;
Flors, V ;
Jacas, J ;
García-Agustín, P ;
Gómez-Cadenas, A .
PLANT AND CELL PHYSIOLOGY, 2003, 44 (04) :388-394
[3]  
Arnon DI, 1940, SOIL SCI, V50, P463
[4]  
Asada K., 1994, Causes of photooxidative stress and amelioration of defense systems in plants., P77
[5]   Leaf K/Na ratio predicts salinity induced yield loss in irrigated rice [J].
Asch, F ;
Dingkuhn, M ;
Dörffling, K ;
Miezan, K .
EUPHYTICA, 2000, 113 (02) :109-118
[6]   Sodium and potassium uptake of rice panicles as affected by salinity and season in relation to yield and yield components [J].
Asch F. ;
Dingkuhn M. ;
Wittstock C. ;
Doerffling K. .
Plant and Soil, 1999, 207 (2) :133-145
[7]   Potential biochemical indicators of salinity tolerance in plants [J].
Ashraf, M ;
Harris, PJC .
PLANT SCIENCE, 2004, 166 (01) :3-16
[8]   Oxidative stress in plants [J].
Bartosz, G .
ACTA PHYSIOLOGIAE PLANTARUM, 1997, 19 (01) :47-64
[9]  
Beauchamp C., 1971, ANAL BIOCHEM, V44, P276, DOI DOI 10.1016/0003-2697(71)90370-8
[10]  
Ben Hamed Karim, 2004, Tropical Ecology, V45, P151