Resting energy expenditure and nitrogen balance in critically ill pediatric patients on mechanical ventilation

被引:46
作者
Coss-Bu, JA
Jefferson, LS
Walding, D
David, Y
Smith, EO
Klish, WJ
机构
[1] Texas Childrens Hosp, Crit Care Sect, Dept Biomed Instrumentat, Houston, TX 77030 USA
[2] Baylor Coll Med, Dept Pediat, Houston, TX 77030 USA
[3] ARS, USDA, Childrens Nutr Res Ctr, Houston, TX USA
关键词
energy metabolism; indirect calorimetry; parenteral nutrition; nitrogen balance; critical illness; pediatrics;
D O I
10.1016/S0899-9007(98)00050-1
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Nutritional support is important in critically ill patients, with variable energy and nitrogen requirements (e.g., sepsis, trauma, postsurgical state) in this population. This study investigates how age, severity of illness, and mechanical ventilation are related to resting energy expenditure (REE) and nitrogen balance. Nineteen critically ill children (mean age, 8 +/- 6 [SD] y and range 0.4-17.0 y) receiving total parenteral nutrition (TPN) were enrolled. We used indirect calorimetry to measure REE. Expected energy requirements (EER) were obtained from Talbot tables. Pediatric Risk of Mortality (PRISM) and Therapeutic Intervention Scoring System (TISS) scores were calculated. Total urinary nitrogen was measured using the Kjeldahl method. PRISM and TISS scores were 9 +/- 5 and 31 +/- 6 points, respectively. REE was 62 +/- 25 kcal . kg(-1) . d(-1), EER was 42 +/- 11 kcal . kg(-1) . d(-1), and caloric intake was 49 +/- 22 kcal . kg(-1) . d(-1). Nitrogen intake was 279 +/- 125 mg . kg(-1) . d(-1), total urinary nitrogen was 324 +/- 133 mg . kg(-1) . d(-1), and nitrogen balance was -120 +/- 153 mg . kg(-1) . d(-1). The protein requirement in this population was approximately 2.8 g . kg(-1) . d(-1). These critically ill children were hypermetabolic, with REE 48% higher (20 kcal . kg(-1) . d(-1)) than expected. Nitrogen balance significantly correlated with caloric and protein intake, urinary nitrogen, and age, but not with severity of illness scores or ventilatory parameters. Nutrition 1998;14:649-652. (C) Elsevier Science Inc. 1998.
引用
收藏
页码:649 / 652
页数:4
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