Fragmentation of negative ions from carbohydrates:: Part 2.: Fragmentation of high-mannose N-linked glycans

被引:175
作者
Harvey, DJ [1 ]
机构
[1] Univ Oxford, Dept Biochem, Glycobiol Inst, Oxford OX1 3QU, England
基金
英国惠康基金;
关键词
D O I
10.1016/j.jasms.2005.01.005
中图分类号
Q5 [生物化学];
学科分类号
071010 ; 081704 ;
摘要
[M + NO3](-) And [M + (NO3)(2)](2-) ions were produced by electrospray from neutral high-mannose ([Man](5-9)[GlcNAc](2), [Glc](1-3)[Man](4-9)[GlcNAc](2)) N-linked glycans and their 2-aminobenzamide derivatives sprayed from methanol:water containing ammonium nitrate. Low energy collision-induced decomposition (CID) spectra of both types of ions were almost identical and dominated by cross-ring and C-type fragments, unlike the corresponding spectra of the positive ions that contained mainly B- and Y-type glycosidic fragments. This behavior could be rationalized by an initial proton abstraction from various hydroxy groups by the initially-formed anionic adduct. These negative ion spectra were more informative than the corresponding positive ion spectra and contained prominent ions that were diagnostic of structural features such as the composition of individual antennas that were not easily obtainable by other means. C-ions defined the sequence of the constituent monosaccharide residues. Detailed fragmentation mechanisms are proposed to account for many of the diagnostic ions. (c) 2005 American Society for Mass Spectrometry.
引用
收藏
页码:631 / 646
页数:16
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