Ethanol production by fermentation of sweet-stem sorghum juice using various yeast strains

被引：34

作者：

Bulawayo, B ^{[1
]}

Bvochora, JM ^{[1
]}

Muzondo, MI ^{[1
]}

Zvauya, R ^{[1
]}

机构：

[1] UNIV ZIMBABWE,DEPT BIOCHEM,FOOD & FERMENTAT LAB,HARARE,ZIMBABWE

来源：

WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY | 1996年 / 12卷 / 04期

关键词：

ethanol production; fermentation; sweet-stem sorghum;

D O I：

10.1007/BF00340211

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

Ethanol tolerance, osmotolerance and sugar conversion efficiency were used to screen yeasts for potential ethanol production from sweet-stem sorghum juice, Of the ten strains of Saccharomyces sp, that produced ethanol from the sorghum juice or from yeast extract/phosphate/sucrose (YEPS) media, the best sugar conversion efficiencies were greater than 85% for the strains Vin7, SB9, N96 and GSL. Vin7 and SB9 had higher sugar conversion efficiencies for sweet-stem sorghum juice, while strains N96 and GSL gave higher conversions in YEPS.

引用

页码：357 / 360

页数：4

共 11 条

[1] ETHANOL TOLERANCE OF YEAST
DAMORE, T
STEWART, GG
[J]. ENZYME AND MICROBIAL TECHNOLOGY, 1987, 9 (06) : 322 - 330
[2] DEMANCILHA IM, 1984, BIOTECHNOL BIOENG, V26, P672
[3] Egan H., 1981, 'Pearson's chemical analysis of foods, V8, P152
[4] ETHANOL TOLERANCE, SUGAR TOLERANCE AND INVERTASE ACTIVITIES OF SOME YEAST STRAINS ISOLATED FROM STEEP WATER OF FERMENTING CASSAVA TUBERS
EKUNSANMI, TJ
ODUNFA, SA
[J]. JOURNAL OF APPLIED BACTERIOLOGY, 1990, 69 (05): : 672 - 675
[5] EFFECT OF MOLASSES CONCENTRATION AND MEDIUM SUPPLEMENTATION ON THE ADAPTABILITY AND VIABILITY OF A HIGH-LEVEL ETHANOL-TOLERANT PALM-WINE SACCHAROMYCES ISOLATE
EZEOGU, LI
OKOLO, BN
[J]. BIOTECHNOLOGY LETTERS, 1994, 16 (01) : 95 - 100
[6] COFERMENTATION OF SWEET SORGHUM JUICE AND GRAIN FOR PRODUCTION OF FUEL ETHANOL AND DISTILLERS WET GRAIN
GIBBONS, WR
WESTBY, CA
[J]. BIOMASS, 1989, 18 (01): : 43 - 57
[7] JIMENEZ J, 1986, APPL MICROBIOL BIOT, V25, P150
[8] CONTINUOUS CONVERSION OF SWEET SORGHUM JUICE TO ETHANOL USING IMMOBILIZED YEAST-CELLS
MOHITE, U
SIVARAMAN, H
[J]. BIOTECHNOLOGY AND BIOENGINEERING, 1984, 26 (09) : 1126 - 1127
[9] NAN L, 1989, BIOMASS, V20, P129
[10] ENERGY ANALYSIS OF ETHANOL-PRODUCTION FROM SUGARCANE IN ZIMBABWE
ROSENSCHEIN, AD
HALL, DO
[J]. BIOMASS & BIOENERGY, 1991, 1 (04) : 241 - 246

← 1 2 →