The directionality of chitin biosynthesis: a revisit

被引:39
作者
Imai, T
Watanabe, T
Yui, T
Sugiyama, J [1 ]
机构
[1] Kyoto Univ, Wood Res Inst, Uji, Kyoto 6110011, Japan
[2] Niigata Univ, Fac Agr, Niigata 9502181, Japan
[3] Miyazaki Univ, Fac Engn, Miyazaki 8892192, Japan
关键词
chain elongation; beta-chitin; chitin biosynthesis; electron crystallography; glycosyl transferase family 2; parallel packing;
D O I
10.1042/BJ20030145
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
The molecular directionality of chitin biosynthesis was investigated by transmission electron microscopy (TEM) using electron crystallography methods applied to reducing-end-labelled beta-chitin microcrystals from vestimentiferan Lamellibrachia satsuma tubes and nascent beta-chitin microfibrils from the diatom Thalassiosira weissflogii. The data allowed confirmation that the microfibrils were extruded with their reducing end away from the biosynthetic loci, an orientation consistent only with elongation through polymerization at the non-reducing end of the growing chains. Such a chain-extension mechanism, which has also been demonstrated for cellulose and hyaluronan, appears to be general for glycosyltransferases that belong to the GT2 (glycosyl transferase 2) family. The data also allowed confirmation that in beta-chitin the chains are crystallized in a 'parallel-up' mode, in contrast with hypotheses proposed in previous reports.
引用
收藏
页码:755 / 760
页数:6
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