Hepatitis E virus transmission from wild boar meat

被引：362

作者：

Li, TC

Chijiwa, K

Sera, N

Ishibashi, T

Etoh, Y

Shinohara, Y

Kurata, Y

Ishida, M

Sakamoto, S

Takeda, N

Miyamura, T

机构：

[1] Natl Inst Infect Dis, Dept Virol 2, Tokyo 2080011, Japan

[2] Fukuoka Inst Hlth & Environm Sci, Fukuoka, Japan

[3] Tagawa Hlth Welf & Environm Off, Fukuoka, Japan

[4] Fukuoka Prefectual Govt, Fukuoka, Japan

[5] Ilizuka Hosp, Fukuoka, Japan

来源：

EMERGING INFECTIOUS DISEASES | 2005年 / 11卷 / 12期

关键词：

D O I：

10.3201/eid1112.051041

中图分类号：

R392 [医学免疫学]; Q939.91 [免疫学];

学科分类号：

100102 ;

摘要：

We investigated a case of hepatitis E acquired after persons ate wild boar meat. Genotype 3 hepatitis E virus (HEV) RNA was detected in both patient serum and wild boar meat. These findings provided direct evidence of zoonotic foodborne transmission of HEV from a wild boar to a human.

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页码：1958 / 1960

页数：3

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