Market trials of irradiated chicken

被引:16
作者
Fox, JA [1 ]
Olson, DG
机构
[1] Kansas State Univ, Dept Agr Econ, Manhattan, KS 66502 USA
[2] Iowa State Univ, Dept Anim Sci, Ames, IA 50011 USA
来源
RADIATION PHYSICS AND CHEMISTRY | 1998年 / 52卷 / 1-6期
关键词
consumers; food irradiation;
D O I
10.1016/S0969-806X(98)00075-9
中图分类号
O64 [物理化学(理论化学)、化学物理学];
学科分类号
070304 ; 081704 ;
摘要
The potential market for irradiated chicken breasts was investigated using a mail survey and a retail trial. Results from the mail survey suggested a significantly higher level of acceptability of irradiated chicken than did the retail trial. A subsequent market experiment involving actual purchases showed levels of acceptability similar to that of the mail survey when similar information about food irradiation was provided.
引用
收藏
页码:63 / 66
页数:4
相关论文
共 2 条
[1]  
BUZBY JC, 1996, AER741 USDA EC RES S
[2]  
MURANO EA, 1995, FOOD IRRADIATION SOU, pCH2