Immobilization of Fe chelators on Sepharose gel and its effect on their chemical properties

被引:19
作者
Yehuda, Z
Hadar, Y
Chen, Y
机构
[1] Hebrew Univ Jerusalem, Fac Agr Food & Environm Qual Sci, Dept Soil & Water Sci, IL-76100 Rehovot, Israel
[2] Hebrew Univ Jerusalem, Fac Agr Food & Environm Qual Sci, Dept Microbiol & Plant Pathol, IL-76100 Rehovot, Israel
关键词
Fe chelators; immobilization; stability constants; DFOB; EDDHA; Sepharose gel; Scatchard plot; Fe binding isotherms;
D O I
10.1021/jf034159h
中图分类号
S [农业科学];
学科分类号
09 ;
摘要
Iron chelates are usually costly and easily leached beyond the root zone. This creates a need to frequently replenish the rhizosphere with chelated Fe and might contaminate groundwater with organic compounds and metals. The development of a slow-release Fe fertilizer that will efficiently supply Fe to plants while exhibiting high resistance toward leaching and/or degradation in the rhizosphere has been the focus of this study. Desferrioxamine B (DFOB) and ethylenediaminebis(o-hydroxyphenylacetic acid) (EDDHA) were immobilized on Sepharose. C-13 NIVIR and FTIR measurements confirmed that coupling of DFOB to the gel did not appear to influence its ability to chelate Fe3+ or its binding nature. Isotherms for the immobilized ligands were determined in the presence of 1 mM HEIDTA, at 25 degreesC and at an ionic strength of 0.1 M. The isotherms showed a high affinity of Fe3+ to the ligands and binding up to saturation level throughout the pH range examined (4.0-9.0). The K-app values for the immobilized Fe chelates were determined using a modified Scatchard model and found to be lower than the soluble ones. This decrease in Kapp might facilitate Fe uptake from these chelates by plants.
引用
收藏
页码:5996 / 6005
页数:10
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