The Ca-activated Cl channel and its control in rat olfactory receptor neurons

被引:126
作者
Reisert, J
Bauer, PJ
Yau, KW
Frings, S
机构
[1] Johns Hopkins Univ, Sch Med, Dept Neurosci, Baltimore, MD 21205 USA
[2] Johns Hopkins Univ, Sch Med, Howard Hughes Med Inst, Baltimore, MD 21205 USA
[3] Univ Heidelberg, Abt Mol Physiol, D-69120 Heidelberg, Germany
[4] Forschungszentrum Julich, Inst Biol Informat Verarbeitung, D-52425 Julich, Germany
关键词
olfaction; signal transduction; Ca diffusion; ion channel;
D O I
10.1085/jgp.200308888
中图分类号
Q4 [生理学];
学科分类号
071003 ;
摘要
Odorants activate sensory transduction in olfactory receptor neurons (ORNs) via a cAMP-signaling cascade, which results in the opening of nonselective, cyclic nucleotide-gated (CNG) channels. The consequent Ca(2+) influx through CNG channels activates Cl channels, which serve to amplify the transduction signal. We investigate here some general properties of this Ca-activated Cl channel in rat, as well as its functional interplay with the CNG channel, by using inside-out membrane patches excised from ORN dendritic knobs/cilia. At physiological concentrations of external divalent cations, the maximally activated Cl current was similar to30 times as large as the CNG current. The Cl channels on an excised patch could be activated by Ca(2+) flux through the CNG channels opened by cAMP. The magnitude of the Cl current depended on the strength of Ca buffering in the bath solution, suggesting that the CNG and Cl channels were probably not organized as constituents of a local transducisome complex. Likewise, Cl channels and the Na/Ca exchanger, which extrudes Ca(2+), appear to be spatially segregated. Based on the theory of buffered Ca(2+) diffusion, we determined the Ca(2+) diffusion coefficient and calculated that the CNG and Cl channel densities on the membrane were similar to8 and 62 mum(-2), respectively. These densities, together with the Ca(2+) diffusion coefficient, demonstrate that a given Cl channel is activated by Ca(2+) originating from multiple CNG channels, thus allowing low-noise amplification of the olfactory receptor current.
引用
收藏
页码:349 / 363
页数:15
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