Metabolite Profiling Analysis and the Correlation with Biological Activity of Betalain-Rich Portulaca grandiflora Hook. Extracts

被引:11
作者
Sporna-Kucab, Aneta [1 ]
Tekieli, Anna [1 ]
Grzegorczyk, Agnieszka [2 ]
Swiatek, Lukasz [3 ]
Rajtar, Barbara [3 ]
Skalicka-Wozniak, Krystyna [4 ]
Starzak, Karolina [1 ]
Nemzer, Boris [5 ,6 ]
Pietrzkowski, Zbigniew [7 ]
Wybraniec, Slawomir [1 ]
机构
[1] Cracow Univ Technol, Fac Chem Engn & Technol, Dept Chem Technol & Environm Anal, Warszawska 24, PL-31155 Krakow, Poland
[2] Med Univ Lublin, Chair & Dept Pharmaceut Microbiol, 1 Chodzki Str, PL-20093 Lublin, Poland
[3] Med Univ Lublin, Dept Virol, SARS Lab, 1 Chodzki Str, PL-20093 Lublin, Poland
[4] Med Univ Lublin, Dept Nat Prod Chem, 1 Chodzki Str, PL-20093 Lublin, Poland
[5] VDF FutureCeut Inc, Res & Analyt Ctr, 2692 N State Rt 1-17, Momence, IL 60954 USA
[6] Univ Illinois, Food Sci & Human Nutr, 260 Bevier Hall,905 S Goodwin Ave, Urbana, IL 61801 USA
[7] VDF FutureCeut Inc, Discovery Res Lab, 23 Peters Canyon Rd, Irvine, CA 92606 USA
关键词
antimicrobial; antioxidant; antiviral; betalains; cytotoxicity; Portulaca grandiflora Hook; GOMPHRENA-GLOBOSA L; ANTIOXIDANT ACTIVITY; ANTIBACTERIAL ACTIVITIES; RED; BETACYANINS; SEPARATION; ACID; CHROMATOGRAPHY; BIOSYNTHESIS; STABILITY;
D O I
10.3390/antiox11091654
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
The aim of the study was to evaluate the possible correlation between the bioactivity and the phytochemical profile of four betalain-rich extracts from Portulaca grandiflora Hook. The HPLC-DAD-ESI-MS analysis indicated the presence of 19 betaxanthins and two betacyanins. The highest concentrations of betaxanthins (982 mg/100 g DE) and betacyanins (650 mg/100 g DE) were noticed in orange and purple flowers extracts, respectively. The HPLC-DAD-ESI-HRMS/MS analyses revealed the presence of a total of 71 compounds. Fifteen new betaxanthins and fifty other metabolites were identified for the first time. The antioxidant activity of the studied flower extracts increased in the sequence of yellow < orange < purple < red (0.066-0.176 mM TE/g DE). Betalains showed less effect on the antioxidant activity of extracts than other metabolites did. Extracts from yellow and orange flowers were more active against Gram-positive bacteria (MIC = 4-16 mg/L), whereas extracts from red and purple flowers were slightly more active against Gram-negative bacteria (MIC = 16-32 mg/L). All the extracts showed the same activity against yeasts (MIC = 32 mg/L). Betaxanthins were active against Gram-positive bacteria, whereas betacyanins were active against Gram-negative bacteria. Remaining metabolites also exhibited antimicrobial activities. The cytotoxicity assessment showed that the P. grandiflora extracts were non-toxic to normal VERO cells. No significant antiviral activity towards Human Herpesvirus type 1 was observed (62 mu g/mL). Among the tested varieties, the purple one showed anticancer selectivity towards colon carcinoma cells (RKO).
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页数:30
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