Enzyme thermostability and thermoactivity

被引：73

作者：

Danson, MJ ^{[1
]}

Hough, DW ^{[1
]}

Russell, RJM ^{[1
]}

Taylor, GL ^{[1
]}

Pearl, L ^{[1
]}

机构：

[1] UNIV LONDON UNIV COLL,DEPT BIOCHEM,LONDON WC1E 6BT,ENGLAND

来源：

PROTEIN ENGINEERING | 1996年 / 9卷 / 08期

关键词：

PROTEIN STABILITY; ARCHAEA;

D O I：

10.1093/protein/9.8.629

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：629 / 630

页数：2

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