Relationship between chemical structures and biological activities of triterpenoid saponins from soybean

被引:132
作者
Yoshiki, Y
Kudou, S [1 ]
Okubo, K
机构
[1] Kanesa Co Ltd, Tamagawa, Aomori 0380000, Japan
[2] Tohoku Univ, Grad Sch Agr Chem, Dept Environm Bioremediat, Aoba Ku, Sendai, Miyagi 9818555, Japan
关键词
soybean; saponin; triterpenoid; Leguminosae; soyasaponin;
D O I
10.1271/bbb.62.2291
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Saponins can be found in more than one hundred plant families and in some marine animals. However, chemical investigation of soybean (Glycine max L. Merrill) saponins has begun only as recently as the 1970s. Here we focus on the chemical structure, the content, and biological activity of soybean saponins in current studies. Especially, we focus on 2,3-dihydro-2,5-dihydroxy-6-methyl-4H-pyran-4-one (DDMP) conjugated saponins and define the chemical structure of this as a natural precursor of group B and E saponins.
引用
收藏
页码:2291 / 2299
页数:9
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