共 32 条
[2]
Billa E, 1996, J SCI FOOD AGR, V72, P250, DOI 10.1002/(SICI)1097-0010(199610)72:2<250::AID-JSFA651>3.0.CO
[3]
2-D
[5]
Cathala B, 2000, ACS SYM SER, V742, P278
[6]
CHANG HM, 1971, LIGNINS OCCURRENCE F, P433
[7]
Das Nath N., 1981, CARBOHYD RES, V94, P73
[9]
FREUDENBERG K, 1968, BONSTITUTION BIOSYNT