Lipid lowering and weight reduction by home-delivered dietary modification in coronary heart disease patients taking statins

被引：4

作者：

Schaefer, EJ

Augustin, JL

McNamara, JR

Seman, LJ

Bourdet, KL

Meydani, MM

Holay, S

机构：

[1] Tufts Univ, Lipid Metab Lab, Jean Mayer USDA Human Nutr Res Ctr Aging, Boston, MA 02111 USA

[2] New England Med Ctr, Boston, MA 02111 USA

[3] LifeSpring Nutr Inc, Richmond, CA USA

来源：

AMERICAN JOURNAL OF CARDIOLOGY | 2001年 / 87卷 / 08期

关键词：

D O I：

10.1016/S0002-9149(01)01437-0

中图分类号：

R5 [内科学];

学科分类号：

1002 ; 100201 ;

摘要：

Whereas diet therapy remains a standard treatment for hypercholesterolemia either alone or in combination with drug treatment,(1-5) difficulties continue to exist with dietary compliance. In today's fast food environment where fewer meals are prepared in the home, a dietary intervention program where meals and snacks are home-delivered may have beneficial effects in increasing diet adherence, while providing continuing nutrition education. This study examines if such a dietary program would result in additional serum lipid reductions beyond the reductions achieved by concurrent drug treatment for hypercholesterolemia in heart disease patients.

引用

页码：1000 / +

页数：5

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