A cytosolic ADP-glucose pyrophosphorylase is a feature of graminaceous endosperms, but not of other starch-storing organs

被引:129
作者
Beckles, DM
Smith, AM
ap Rees, T
机构
[1] John Innes Ctr Plant Sci Res, Dept Appl Genet, Norwich NR4 7UH, Norfolk, England
[2] Univ Cambridge, Dept Plant Sci, Cambridge CB2 3EA, England
关键词
D O I
10.1104/pp.125.2.818
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
The occurrence of an extra-plastidial isoform of ADP-glucose (Glc) pyrophosphorylase (AGPase) among starch-storing organs was investigated in two ways. First, the possibility that an extra-plastidial isoform arose during the domestication of cereals was studied by comparing the intracellular distribution of enzyme activity and protein in developing endosperm of noncultivated Hordeum species with that previously reported for cultivated barley (Hordeum vulgare). As in cultivated barley, the AGPase of H. vulgare subsp. spontaneum and Hordeum murinum endosperm is accounted for by a major extra-plastidial and a minor plastidial isoform. Second, the ratio of ADP-Glc to UDP-Glc was used as an indication of the intracellular location of the AGPase activity in a wide range of starch-synthesizing organs. The ratio is expected to be high in organs in which UDP-Glc and ADP-Glc are synthesized primarily in the cytosol, because the reactions catalyzed by AGPase and UDP-Glc pyrophosphorylase will be coupled and close to equilibrium. This study revealed that ADP-Glc contents and the ratio of ADP-Glc to UDP-Glc were higher in developing graminaceous endosperms than in any other starch-storing organs. Taken as a whole the results indicate that an extra-plastidial AGPase is important in ADP-Glc synthesis in graminaceous endosperms, but not in other starch-storing organs.
引用
收藏
页码:818 / 827
页数:10
相关论文
共 37 条
  • [1] ap Rees T., 1984, PHYTOCHEMISTRY, V23, P2463
  • [2] ApRees T, 1995, CUR TOP PL, V14, P143
  • [3] THE WRINKLED-SEED CHARACTER OF PEA DESCRIBED BY MENDEL IS CAUSED BY A TRANSPOSON-LIKE INSERTION IN A GENE ENCODING STARCH-BRANCHING ENZYME
    BHATTACHARYYA, MK
    SMITH, AM
    ELLIS, THN
    HEDLEY, C
    MARTIN, C
    [J]. CELL, 1990, 60 (01) : 115 - 122
  • [4] STUDIES OF THE ENZYMATIC CAPACITIES AND TRANSPORT-PROPERTIES OF PEA ROOT PLASTIDS
    BORCHERT, S
    HARBORTH, J
    SCHUNEMANN, D
    HOFERICHTER, P
    HELDT, HW
    [J]. PLANT PHYSIOLOGY, 1993, 101 (01) : 303 - 312
  • [5] Brangeon J, 1997, PLANT PHYSIOL BIOCH, V35, P847
  • [6] ADP-glucose pyrophosphorylase is localized to both the cytoplasm and plastids in developing pericarp of tomato fruit
    Chen, BY
    Wang, Y
    Janes, HW
    [J]. PLANT PHYSIOLOGY, 1998, 116 (01) : 101 - 106
  • [7] THE CAPACITY OF PLASTIDS FROM DEVELOPING PEA COTYLEDONS TO SYNTHESIZE ACETYL COA
    DENYER, K
    SMITH, AM
    [J]. PLANTA, 1988, 173 (02) : 172 - 182
  • [8] The major form of ADP-glucose pyrophosphorylase in maize endosperm is extra-plastidial
    Denyer, K
    Dunlap, F
    Thorbjornsen, T
    Keeling, P
    Smith, AM
    [J]. PLANT PHYSIOLOGY, 1996, 112 (02) : 779 - 785
  • [9] LOCALIZATION OF STARCH BIOSYNTHETIC AND DEGRADATIVE ENZYMES IN MAIZE LEAVES
    ECHEVERRIA, E
    BOYER, CD
    [J]. AMERICAN JOURNAL OF BOTANY, 1986, 73 (02) : 167 - 171
  • [10] BIOCHEMICAL AND MOLECULAR CHARACTERIZATION OF A NOVEL STARCH SYNTHASE FROM POTATO-TUBERS
    EDWARDS, A
    MARSHALL, J
    SIDEBOTTOM, C
    VISSER, RGF
    SMITH, AM
    MARTIN, C
    [J]. PLANT JOURNAL, 1995, 8 (02) : 283 - 294