Denervation alters protein-lipid interactions in membrane fractions from electrocytes of Electrophorus electricus (L.)

被引:9
作者
Barriviera, ML
Louro, SRW
Wajnberg, E
Hasson-Voloch, A [1 ]
机构
[1] Univ Fed Rio de Janeiro, Inst Biofis Carlos Chagas Filho, Lab Fisicoquim Biol, Ctr Ciencias Saude, BR-21949900 Rio De Janeiro, Brazil
[2] Pontificia Univ Catolica Rio de Janeiro, Dept Fis, Rio De Janeiro, Brazil
[3] Ctr Brasileiro Pesquisas Fis, Rio De Janeiro, Brazil
关键词
electron spin resonance; spin label; Electrophorus electricus; denervation; protein-lipid interaction; Na+; K+-ATPase;
D O I
10.1016/S0301-4622(01)00156-9
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Protein-lipid interactions are studied in normal and denervated electrocytes from Electrophorus electricus (L.). Structural modifications of the lipid micro-environment encircling integral membrane proteins in membrane fractions presenting Na+,K+-ATPase activity are investigated using ESR spectroscopy of stearic acid spin labeled at the 14th carbon (14-SASL). The microsomal fraction derived from the innervated electric organ exhibits, on a discontinuous sucrose gradient, a bimodal distribution of the Na+,K+-ATPase activity, bands a and b. Band b is almost absent in microsomes from the denervated organ, and band a', with the same density as band a has lower Na+,K+-ATPase activity. Band a' presents a larger ratio of protein-interacting lipids than band a. Analysis of the lipid stoichiometry at the protein interface indicates that denervation causes at least a twofold average decrease on protein oligomerization. Physical inactivity and denervation have similar effects on protein-lipid interactions. Denervation also influences the selectivity of proteins for fatty acids. Experiments in decreasing pH conditions performed to verify the influence of stearic acid negative charge on protein interaction revealed that denervation produces loss of charge selectivity. The observed modifications on molecular interactions induced by denervation may have importance to explain modulation of enzyme activity. (C) 2001 Elsevier Science B.V. All rights reserved.
引用
收藏
页码:93 / 104
页数:12
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