The effects of cold, touch, and chemical stimulation of the anterior faucial pillar on human swallowing

被引:61
作者
KaatzkeMcDonald, MN
Post, E
Davis, PJ
机构
[1] UNIV SYDNEY,SCH COMMUN DISORDERS,SYDNEY,NSW 2006,AUSTRALIA
[2] UNIV SYDNEY,DEPT BIOMED SCI,SYDNEY,NSW 2006,AUSTRALIA
关键词
faucial pillar; thermal stimulation; cold; touch; taste; laryngograph; deglutition; deglutition disorders;
D O I
10.1007/BF00366386
中图分类号
R76 [耳鼻咽喉科学];
学科分类号
100213 ;
摘要
Cold stimulation of the oropharyngeal mucosa, including the faucial pillar region, is used as a specific technique for the treatment of swallowing disorders. The physiological mechanisms underpinning this clinical technique are unclear, Thermal (cold), chemical (saline, glucose and water), mechanical (light touch) and feigned stimulation of the faucial pillar were assessed for their effects on the latency to swallow and the repetitive frequency of swallowing, There was no significant difference between these variables following light stimulation of the faucial pillar with a metal probe warmed to body temperature compared with feigned stimulation. However, cold touch stimulation evoked a significant increase in swallowing latency and repetitive frequency compared to feigned stimulation. The results suggest the existence of thermo-sensitive receptors in the faucial pillars that evoke swallowing when stimulated by cold touch. The clinical and physiological importance of these findings are discussed.
引用
收藏
页码:198 / 206
页数:9
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