Predominant serovars of Salmonella in humans and foods from Thailand

被引：28

作者：

Boonmar, S ^{[1
]}

Bangtrakulnonth, A

Pornrunangwong, S

Marnrim, N

Kaneko, K

Ogawa, M

机构：

[1] Kasetsart Univ, Fac Med Vet, Bangkok 10903, Thailand

[2] Tokyo Univ Agr & Technol, Dept Vet Med, Fac Agr, Fuchu, Tokyo 1838509, Japan

来源：

JOURNAL OF VETERINARY MEDICAL SCIENCE | 1998年 / 60卷 / 07期

关键词：

Salmonella; Salmonella Enteritidis; Salmonella Weltevreden;

D O I：

10.1292/jvms.60.877

中图分类号：

S85 [动物医学（兽医学）];

学科分类号：

0906 ;

摘要：

During the period from 1993 to 1996, a total of 27,497 Salmonella isolates from humans, chicken meat, ready-to-eat Thai foods and shrimps were serotyped to know the predominant serovars of Salmonella in humans and foods in Thailand. Seventy-two and 81 serovars of Salmonella were identified in human and food samples, respectively. The significance of foods as a vehicle for human salmonellosis was discussed from an epidemiological viewpoint.

引用

页码：877 / 880

页数：4

共 19 条

[1]

AKIBA M, 1996, B NATL I ANIM HLTH, V102, P43

[2] PREVALENCE OF SALMONELLA IN RAW AND COOKED FOODS IN MALAYSIA [J].