共 43 条
[1]
ANTKOWIAK W, 1962, J ORG CHEM, V27, P1930
[6]
Barrero Alejandro F., 1993, Flavour and Fragrance Journal, V8, P185, DOI 10.1002/ffj.2730080404
[7]
BARRETT AJ, 1981, METHOD ENZYMOL, V80, P581
[9]
BOUDY P, 1952, GUIDE FORISTIER AFRI, P273