The role of food intolerance in irritable bowel syndrome

被引：46

作者：

Lea, R ^{[1
]}

Whorwell, PJ ^{[1
]}

机构：

[1] Wythenshawe Hosp, Med Acad Dept, Educ & Res Ctr, Manchester M23 9LT, Lancs, England

来源：

GASTROENTEROLOGY CLINICS OF NORTH AMERICA | 2005年 / 34卷 / 02期

关键词：

D O I：

10.1016/j.gtc.2005.02.005

中图分类号：

R57 [消化系及腹部疾病];

学科分类号：

摘要：

Irritable bowel syndrome (IBS) patients frequently believe that food intolerances are to blame for many of their symptoms, although not uncommonly this is caused by the nonspecific increase in gut motility that occurs with food ingestion. Nevertheless, dietary manipulation may result in substantial improvement in IBS symptomatology provided it is individualized to the particular patient. By further understanding the mechanisms involved in dietary intolerance, it should be possible to optimize the benefits of this approach to treatment.

引用

页码：247 / +

页数：10

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