Impact of Intra- and Extra-Osseous Soft Tissue Composition on Changes in Bone Mineral Density With Weight Loss and Regain

Recent studies report a significant gain in bone mineral density (BMD) after diet-induced weight loss. This might be explained by a measurement artefact. We therefore investigated the impact of intra-and extra-osseous soft tissue composition on bone measurements by dual X-ray absorptiometry (DXA) in a longitudinal study of diet-induced weight loss and regain in 55 women and 17 men (19-46 years, BMI 28.2-46.8 kg/m(2)). Total and regional BMD were measured before and after 12.7 +/- 2.2 week diet-induced weight loss and 6 months after significant weight regain (>= 30%). Hydration of fat free mass (FFM) was assessed by a 3-compartment model. Skeletal muscle (SM) mass, extra-osseous adipose tissue, and bone marrow were measured by whole body magnetic resonance imaging (MRI). Mean weight loss was -9.2 +/- 4.4 kg (P < 0.001) and was followed by weight regain in a subgroup of 24 subjects (+6.3 +/- 2.9 kg; P < 0.001). With weight loss, bone marrow and extra-osseous adipose tissue decreased whereas BMD increased at the total body, lumbar spine, and the legs (women only) but decreased at the pelvis (men only, all P < 0.05). The decrease in BMDpelvis correlated with the loss in visceral adipose tissue (VAT) (P < 0.05). Increases in BMDlegs were reversed after weight regain and inversely correlated with BMDlegs decreases. No other associations between changes in BMD and intra-or extra-osseous soft tissue composition were found. In conclusion, changes in extra-osseous soft tissue composition had a minor contribution to changes in BMD with weight loss and decreases in bone marrow adipose tissue (BMAT) were not related to changes in BMD.