Dependence on molecular weight of acid-base properties of humic and fulvic acids

被引：4

作者：

Falzoni, A

Seeber, R

Tonelli, D

Ciavatta, C

Gessa, C

Montecchio, D

机构：

[1] Univ Bologna, Dipartimento Chim Fis & Inorgan, I-40136 Bologna, Italy

[2] Univ Bologna, Ist Chim Agr, UCI Sci & Tecnol Agroind & Agroambientali, I-40127 Bologna, Italy

来源：

ANALUSIS | 1998年 / 26卷 / 05期

关键词：

humic acids; fulvic acids; fractionation; pK(a) distributions;

D O I：

10.1051/analusis:1998137

中图分类号：

O65 [分析化学];

学科分类号：

070302 ; 081704 ;

摘要：

The organic matter of Irish peat of Sphagnum was extracted with 0.1 M NaOH and separated into humic (HA) and fulvic (FA) acids. Afterwards, HA and FA fractions were obtained at different nominal molecular weight using a tangential ultrafiltration system. The behaviour of such fractions has been studied both in acid and alkaline solutions. Solutions at different ionic strength have been titrated under different conditions and the resulting curves have been elaborated through a computer program based on a bimodal Gaussian distribution. The typical parameters (pK(A) mean value and dispersion degree) of the two main groups of HA and FA acidic functionalities have been determined.

引用

页码：214 / 219

页数：6

共 18 条

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ALEXEIO LM, 1992, ANAL CHIM ACTA, V257, P35

[2] EXPERIMENTAL CONDITIONS CONCERNING POTENTIOMETRIC TITRATION OF HUMIC ACID [J].