Nutrient acquisition in mycorrhizal lettuce plants under different phosphorus and nitrogen concentration

被引:113
作者
Azcón, R
Ambrosano, E
Charest, C
机构
[1] CSIC, Estac Expt Zaidin, Dept Microbiol Suelo & Sistemas Simbiot, E-18008 Granada, Spain
[2] Inst Agron Campinas, Dept Crop Prod Syst, Campinas, SP, Brazil
[3] Univ Ottawa, Dept Biol, Ottawa, ON K1N 6N5, Canada
关键词
arbuscular mycorrhiza; N-P interaction; nutrient assimilation; specific absorption rate (SAR);
D O I
10.1016/S0168-9452(03)00322-4
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
This study aimed to determine the combined effects of N (1, 5 or 9 mM) and P (0.1 or 0.5 mM) fertilization on mycorrhizal and non-mycorrhizal lettuces. Plant growth, macro and micronutrient assimilation, and specific absorption rate (SAR) were measured. Arbuscular mycorrhizal (AM) colonization and extraradical mycelium development were also examined. The high availability of N and P in the soil reduced the content of macro and micronutrients in AM plants. At the lowest P application (0.1 mM), the AM colonization increased nutrient acquisition at all N levels tested. However, the highest application of N and P to the soil reduced the uptake of N, P, K, Mn and Zn in AM compared to non-AM lettuce plants. These fertilizer levels were also inhibitory to AM-intra and extraradical colonization. In contrast to non-AM plants, AM colonization increased SAR values at the lowest N and P levels for nearly all the nutrients, and decreased the amount of nutrients absorbed per unit of root mass at the highest N and P levels applied. Results demonstrated some negative effects of high N and P application in soil on the acquisition of N, P, K, Fe, Mn and Zn for mycorrhizal plants. (C) 2003 Elsevier Ireland Ltd. All rights reserved.
引用
收藏
页码:1137 / 1145
页数:9
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