Myxococcus xanthus chemotaxis homologs DifD and DifG negatively regulate fibril polysaccharide production

被引:96
作者
Black, WP [1 ]
Yang, ZM [1 ]
机构
[1] Virginia Polytech Inst & State Univ, Dept Biol, Blacksburg, VA 24061 USA
关键词
D O I
10.1128/JB.186.4.1001-1008.2004
中图分类号
Q93 [微生物学];
学科分类号
071005 ; 100705 ;
摘要
The extracellular matrix fibrils of Myxococcus xanthus are essential for the social lifestyle of this unusual bacterium. These fibrils form networks linking or encasing cells and are tightly correlated with cellular cohesion, development, and social (S) gliding motility. Previous studies identified a set of bacterial chemotaxis homologs encoded by the dif locus. It was determined that difA, difC, and difE, encoding respective homologs of a methyl-accepting chemotaxis protein, CheW, and CheA, are required for fibril production and therefore S motility and development. Here we report the studies of three additional genes residing at the dif locus, difB, difD, and difG. difD and difG encode homologs of chemotaxis proteins CheY and CheC, respectively. difB encodes a positively charged protein with limited homology at its N terminus to conserved bacterial proteins with unknown functions. Unlike the previously characterized dif genes, none of these three newly studied dif genes are essential for fibril production, S motility, or development. The difB mutant showed no obvious defects in any of the processes examined. In contrast, the difD and the difG mutants were observed to overproduce fibril polysaccharides in comparison with production by the wild type. The observation that MID and DifG negatively regulate fibril polysaccharide production strengthens our hypothesis that the M. xanthus dif genes define a chemotaxis-like signal transduction pathway which regulates fibril biogenesis. To our knowledge, this is the first report of functional studies of a CheC homolog in proteobacteria. In addition, during this study, we slightly modified previously developed assays to easily quantify fibril polysaccharide production in M. xanthus.
引用
收藏
页码:1001 / 1008
页数:8
相关论文
共 56 条
[1]   Gapped BLAST and PSI-BLAST: a new generation of protein database search programs [J].
Altschul, SF ;
Madden, TL ;
Schaffer, AA ;
Zhang, JH ;
Zhang, Z ;
Miller, W ;
Lipman, DJ .
NUCLEIC ACIDS RESEARCH, 1997, 25 (17) :3389-3402
[2]   CELL-SURFACE PROPERTIES CORRELATED WITH COHESION IN MYXOCOCCUS-XANTHUS [J].
ARNOLD, JW ;
SHIMKETS, LJ .
JOURNAL OF BACTERIOLOGY, 1988, 170 (12) :5771-5777
[3]   INHIBITION OF CELL-CELL INTERACTIONS IN MYXOCOCCUS-XANTHUS BY CONGO RED [J].
ARNOLD, JW ;
SHIMKETS, LJ .
JOURNAL OF BACTERIOLOGY, 1988, 170 (12) :5765-5770
[4]   BIOCHEMICAL AND STRUCTURAL-ANALYSES OF THE EXTRACELLULAR-MATRIX FIBRILS OF MYXOCOCCUS-XANTHUS [J].
BEHMLANDER, RM ;
DWORKIN, M .
JOURNAL OF BACTERIOLOGY, 1994, 176 (20) :6295-6303
[5]   EXTRACELLULAR FIBRILS AND CONTACT-MEDIATED CELL-INTERACTIONS IN MYXOCOCCUS-XANTHUS [J].
BEHMLANDER, RM ;
DWORKIN, M .
JOURNAL OF BACTERIOLOGY, 1991, 173 (24) :7810-7821
[6]   A CheW homologue is required for Myxococcus xanthus fruiting body development, social gliding motility, and fibril biogenesis [J].
Bellenger, K ;
Ma, XY ;
Shi, WY ;
Yang, ZM .
JOURNAL OF BACTERIOLOGY, 2002, 184 (20) :5654-5660
[7]   FRIZZY GENES OF MYXOCOCCUS-XANTHUS ARE INVOLVED IN CONTROL OF FREQUENCY OF REVERSAL OF GLIDING MOTILITY [J].
BLACKHART, BD ;
ZUSMAN, DR .
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA, 1985, 82 (24) :8767-8770
[8]   Molecular information processing: Lessons from bacterial chemotaxis [J].
Bourret, RB ;
Stock, AM .
JOURNAL OF BIOLOGICAL CHEMISTRY, 2002, 277 (12) :9625-9628
[9]   The Myxococcus xanthus lipopolysaccharide O-antigen is required for social motility and multicellular development [J].
Bowden, MG ;
Kaplan, HB .
MOLECULAR MICROBIOLOGY, 1998, 30 (02) :275-284
[10]   REGULATION OF DEVELOPMENT IN MYXOCOCCUS-XANTHUS - EFFECT OF 3' DOUBLEBOND 5'-CYCLIC AMP, ADP, AND NUTRITION [J].
CAMPOS, JM ;
ZUSMAN, DR .
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA, 1975, 72 (02) :518-522