The effects of the Penicillium mycotoxins citrinin, cyclopiazonic acid, ochratoxin A, patulin, penicillic acid, and roquefortine C on in vitro proliferation of porcine lymphocytes

被引:30
作者
Keblys, M
Bernhoft, A
Höfer, CC
Morrison, E
Larsen, HJS
Flåoyen, A
机构
[1] Natl Vet Inst, N-0033 Oslo, Norway
[2] Norwegian Sch Vet Sci, Dept Food Safety & Infect Biol, N-0033 Oslo, Norway
关键词
immunotoxicity; pigs; food waste;
D O I
10.1007/s11046-005-5523-8
中图分类号
Q93 [微生物学];
学科分类号
071005 ; 100705 ;
摘要
The in vitro effect of each of the Penicillium mycotoxins citrinin (CIT), cyclopiazonic acid (CPA), ochratoxin A (OTA), patulin (PAT), penicillic acid (PIA) and roquefortine C (RQC) on mitogen induced lymphocyte proliferation was determined using purified lymphocytes from 6 piglets. Dose response curves for each mycotoxin were generated and the concentrations producing 50% inhibition of cell proliferation (IC50) were estimated. OTA and PAT were the most potent toxins with IC50 of 1.3 and 1.2 mumol/l, respectively (0.52 and 0.18 mg/l, respectively). Based on molar concentrations, OTA was 15, 30, 40, and 65 times more potent as an inhibitor than PIA, CIT, CPA and RQC, respectively.
引用
收藏
页码:317 / 324
页数:8
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