The Mediterranean diet and mortality - Olive oil and beyond

被引：149

作者：

Hu, FB ^{[1
]}

机构：

[1] Harvard Univ, Sch Publ Hlth, Dept Nutr, Boston, MA 02115 USA

[2] Harvard Univ, Sch Publ Hlth, Dept Epidemiol, Boston, MA 02115 USA

[3] Brigham & Womens Hosp, Dept Med, Channing Lab, Boston, MA USA

[4] Harvard Univ, Sch Med, Boston, MA USA

来源：

NEW ENGLAND JOURNAL OF MEDICINE | 2003年 / 348卷 / 26期

关键词：

D O I：

10.1056/NEJMp030069

中图分类号：

R5 [内科学];

学科分类号：

1002 ; 100201 ;

摘要：

[No abstract available]

引用

页码：2595 / 2596

页数：2

共 6 条

[1] MEDITERRANEAN ALPHA-LINOLENIC ACID-RICH DIET IN SECONDARY PREVENTION OF CORONARY HEART-DISEASE [J].

DELORGERIL, M ;

RENAUD, S ;

MAMELLE, N ;

SALEN, P ;

MARTIN, JL ;

MONJAUD, I ;

GUIDOLLET, J ;

TOUBOUL, P ;

DELAYE, J .

LANCET, 1994, 343 (8911) :1454-1459

[2]

DELORGERIL M, 1995, LANCET, V345, P738

[3] Optimal diets for prevention of coronary heart disease [J].

Hu, FB ;

Willett, WC .

JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION, 2002, 288 (20) :2569-2578

[4] Heart disease risk-factor status and dietary changes in the Cretan population over the past 30 y: The Seven Countries Study [J].

Kafatos, A ;

Diacatou, A ;

Voukiklaris, G ;

Nikolakakis, N ;

Vlachonikolis, J ;

Kounali, D ;

Mamalakis, G ;

Dontas, AS .

AMERICAN JOURNAL OF CLINICAL NUTRITION, 1997, 65 (06) :1882-1886

[5] Effect of an Indo-Mediterranean diet on progression of coronary artery disease in high risk patients (Indo-Mediterranean Diet Heart Study): a randomised single-blind trial (Publication with Expression of Concern) [J].

Singh, RB ;

Dubnov, G ;

Niaz, MA ;

Ghosh, S ;

Singh, R ;

Rastogi, SS ;

Manor, O ;

Pella, D ;

Berry, EM .

LANCET, 2002, 360 (9344) :1455-1461

[6] MEDITERRANEAN DIET PYRAMID - A CULTURAL MODEL FOR HEALTHY EATING [J].

WILLETT, WC ;

SACKS, F ;

TRICHOPOULOU, A ;

DRESCHER, G ;

FERROLUZZI, A ;

HELSING, E ;

TRICHOPOULOS, D .

AMERICAN JOURNAL OF CLINICAL NUTRITION, 1995, 61 (06) :1402S-1406S

← 1 →