Rapid quantification of iodopropynyl butylcarbamate as the preservative in cosmetic formulations using high-performance liquid chromatography-electrospray mass spectrometry

被引:11
作者
Frauen, M
Steinhart, H
Rapp, C
Hintze, U
机构
[1] Univ Hamburg, Inst Biochem & Food Chem, Dept Food Chem, D-20146 Hamburg, Germany
[2] Beiersdorf AG, Dept Analyt Res, D-20253 Hamburg, Germany
关键词
iodopropynyl butylcarbamate; cosmetics; preservative; liquid chromatography; electrospray ionization mass spectrometry;
D O I
10.1016/S0731-7085(01)00356-9
中图分类号
O65 [分析化学];
学科分类号
070302 ; 081704 ;
摘要
A simple, rapid and reproducible method for identification and quantification of iodopropynyl butylcarbamate (IPBC) in different cosmetic formulations is presented. The determination was carried out using a high-performance liquid chromatography (HPLC) procedure on a reversed phase column coupled to a single quadrupole mass spectrometer (MS) via an electrospray ionization (ESI) interface. Detection was performed in the positive selected ion-monitoring mode. In methanol/water extracts from different cosmetic formulations a detection limit between 50 and 100 ng/g could be achieved. A routine analytical procedure could be set up with good quantification reliability (relative standard deviation between 0.9 and 2.9%). (C) 2001 Elsevier Science B.V. All rights reserved.
引用
收藏
页码:965 / 970
页数:6
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