Anionic Synthesis and Rheological Characterization of Poly(p-methylstyrene) Model Comb Architectures with a Defined and Very Low Degree of Long Chain Branching

被引:44
作者
Kempf, Michael [1 ]
Barroso, Vitor C. [1 ]
Wilhelm, Manfred [1 ]
机构
[1] Karlsruhe Inst Technol, Inst Tech Chem & Polymerchem, D-76131 Karlsruhe, Germany
关键词
anionic polymerization; branched; combs; rheology; structure-property relations; GURP-PALMEN-PLOT; MELT RHEOLOGY; VISCOELASTIC PROPERTIES; STRESS-RELAXATION; LINEAR RHEOLOGY; POLYMER MELTS; POLYETHYLENE; POLYBUTADIENES; POLYSTYRENES; STYRENE;
D O I
10.1002/marc.201000412
中图分类号
O63 [高分子化学(高聚物)];
学科分类号
070305 [高分子化学与物理];
摘要
A method is presented for the synthesis of defined sparsely branched polystyrene-based homopolymer model combs. By the use of poly(p-methylstyrene) (PpMS) as backbone and side chains, a low, but well controlled amount of branching of typically less than 1 mol-% (e.g., 1 branch per approx. 200 backbone C-atoms) can be achieved. The used anionic synthesis offers full control of the molecular weight in combination with low polydispersity. Molecular weight and polydispersity were determined by SEC-MALLS, confirming the well defined synthesis with low polydispersity ((M) over bar (w)/(M) over bar (n) < 1.07). The melt rheological properties of the synthesized linear and comb polymers were obtained in both oscillatory shear and uniaxial extensional flow. Using the so-called van Gurp-Palmen plot, clear differences between both synthesized topologies are clearly seen. The appearance of a second minimum for lower values of the complex modulus in shear is a clear indication of a second relaxation process attributable to the entangled side chains. The presence of the entangled side chains is responsible for the observed strain hardening obtained in extensional viscosity experiments, as compared to the linear polymers. These model samples open up the possibility to compare different advanced rheological methods, e.g., FT-rheology or extensional rheology, towards limiting sensitivity.
引用
收藏
页码:2140 / 2145
页数:6
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