Mass fractal dimension and the compactness of proteins

被引:102
作者
Enright, MB
Leitner, DM [1 ]
机构
[1] Univ Nevada, Dept Chem, Reno, NV 89557 USA
[2] Univ Nevada, Chem Phys Program, Reno, NV 89557 USA
来源
PHYSICAL REVIEW E | 2005年 / 71卷 / 01期
关键词
D O I
10.1103/PhysRevE.71.011912
中图分类号
O35 [流体力学]; O53 [等离子体物理学];
学科分类号
070204 ; 080103 ; 080704 ;
摘要
Vibrational dynamics and energy flow in a protein are related by Alexander-Orbach theory to the protein's mass fractal dimension D and spectral dimension (d) over bar. Burioni et al. [Proteins: Struct., Funct. Bioinf. 55, 529 (2004)] recently proposed a relation between (d) over bar and protein size based on their computational analysis of a set of proteins ranging from about 100 to several thousand amino acids. We report here values for D computed for 200 proteins from the Protein Data Bank (PDB) ranging from about 100 to over 10 000 amino acids and examine variation of D with protein size. The average D is found to be 2.5, significantly smaller than a completely compact three-dimensional collapsed polymer. Indeed, we find that on average a protein in its PDB configuration fills about three-quarters of the volume within the protein surface. Protein mass is also found to scale with radius of gyration with an exponent of 2.5 for this set of proteins.
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页数:9
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