Comprehensive two-dimensional gas chromatography coupled to a rapid-scanning quadrupole mass spectrometer: principles and applications

被引:77
作者
Adahchour, M [1 ]
Brandt, M [1 ]
Baier, HU [1 ]
Vreuls, RJJ [1 ]
Batenburg, AM [1 ]
Brinkman, UAT [1 ]
机构
[1] Vrije Univ Amsterdam, Dept Analyt Chem & Appl Spect, NL-1081 HV Amsterdam, Netherlands
关键词
gas chromatography comprehensive two-dimensional; detection; GC; quadrupole mass spectrometer; flavours; allergens; polychlorinated biphenyls;
D O I
10.1016/j.chroma.2004.09.094
中图分类号
Q5 [生物化学];
学科分类号
071010 ; 081704 ;
摘要
The principles, practicability and potential of comprehensive two-dimensional (2D) gas chromatography coupled to a rapid-scanning quadrupole mass spectrometer (GC x GC-qMS) for the analysis of complex flavour mixtures in food, allergens in fragrances and polychlorinated biphenyls (PCBs) were studied. With a scan speed of 10,000 amu/s, monitoring over a mass range of up to 200 atomic mass unit (amu) can be achieved at an acquisition frequency of 33 Hz. Extending this mass range and/or increasing the data acquisition frequency results in a loss of spectral quality. Optimal parameter settings allow, next to unambiguous identification/confirmation of target compounds on the basis of high-quality mass spectra, fully satisfactory quantification (three to four modulations per peak) with linear calibration plots and detection limits in the low-pg level. The potential of time-scheduled data acquisition to increase the effective mass range within one GC x GC run was also explored. The analyses, with baseline separation of the flavours, allergens and PCB target compounds, took less than 30 min. (c) 2004 Elsevier B.V. All rights reserved.
引用
收藏
页码:245 / 254
页数:10
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